Diversification of nutritional food ingredient sources for increased EU resilience and strategic autonomy
EU — Italia · scadenza 22/09/2026
Diversification of nutritional food ingredient sources for increased EU resilience and strategic autonomy
Scadenza: 22/09/2026
Fonte: eu_funding_tenders
Tipo: EU
Pagina ufficiale: Apri la scheda sulla fonte ufficiale
Scheda (fonte ufficiale)
Topic metadata
- EU Programme: Horizon Europe (ID 43108390)
- Call identifier: HORIZON-JU-CBE-2026
- Type: Topic
- Opening date: 23/04/2026
- Next deadline: 22/09/2026
- Keywords: HORIZON-JU-CBE-2026-IAFlag-04, HORIZON-JU-CBE-2026, Agricultural biotechnology and food biotechnology, Agricultural engineering, food safety, Food biotechnology
Topic description
Expected Outcome:
Successful proposals will contribute to the implementation of the EU initiative on Biotechnology and Biomanufacturing and the EU Life Sciences Strategy as well as the updated EU Bioeconomy Strategy, the upcoming EU Biotechnology Act and EU Circular Economy Act.
Projects’ results are expected to contribute to the following expected outcomes:
- Full industrial scale biorefinery and related value chain(s) for the production of nutritional food ingredients.
- Resilience and strategic autonomy of EU food sectors